Willy Olund has made it his passion to develop great tasting pizza. He used to give his siblings pizzas for Christmas gifts, however, when they became allergic to the majority of the grains he used, he had to figure out a way to make a different type of crust. His wife, Carla, who owns their store Willy O's Pizza and Grille in South Haven, MI, decided to open Willy O's Gluten-free products (a dedicated gluten-free USDA facility) in Holland, MI. With her help, Willy was able to produce a fabulous gluten-free pizza! So fabulous, in fact, that the gluten-free version has won several international awards. In 2010, The International Pizza Challenge held in Las Vegas voted his pizza number #1 in the United States and #2 Internationally and the Trofeo 2 Mari in Lecce, Italy voted his pizza #1 in America and he received the highest scores by any American as well.
The best part about Willy O's pizza? Even if you are not close to their store in South Haven, Michigan, Willy is happy to ship you some pizza! He even sent me a few in Alaska! They arrived looking perfect and they tested even better!
For more information about Willy and his amazing pizza check out http://www.willyos.com/