Focusing on the positive aspects of living gluten-free while being heart healthy, Anne will:
- Define what a heart healthy lifestyle is really all about.
- Share recommendations for increasing the fiber and decreasing the fat without sacrificing any nutrients or flavor in the gluten-free diet.
- Explore ways to include healthy grains and still have time for exercise and activity.
- Identify ingredients that you want on your nutrition label.
- And more!
Sponsored by Dr. Schar USA, this webinar is free of charge!When: Tuesday, February 7, 2012
Time: 8:30 p.m. ET/5:30 p.m. PT
Where: Your computer
To register: Visit the registration page
Note: The National Foundation for Celiac Awareness (NFCA) provides information on gluten-free events as a service to the community. Please note that NFCA cannot assure the event participant or restaurant patron of the gluten-free practices or knowledge of the restaurants cited if they have not completed NFCA’s GREAT Kitchens program, which provides accredited gluten-free training to restaurants and other foodservice providers. Please call the venue directly to learn more about their preparation processes.